Martellato Aotrom professional-grade polycarbonate chocolate mold creates the perfect traditional and elegant bonbons. The Aotrom mold was created by Martellato and Camila Garcia Elizalde. Together, they aimed to create a diamond shape that would reflect light at every point, hence the name Aotrom which means light. When properly cared-for, these molds will produce beautiful chocolate creations for decades.
