Minced Dried Garlic is a versatile, shelf-stable ingredient made from dehydrated garlic cloves chopped into small, coarse granules. Packaged in a 5 lb bulk bag, it’s perfect for large-scale food preparation in restaurants, catering kitchens, and manufacturing facilities. Once rehydrated, it delivers a pungent garlic flavor and aroma that closely resembles fresh garlic without the need for peeling or chopping.
This convenient, long-lasting spice is commonly used in seasoning blends, marinades, rubs, sauces, and soups. It evenly distributes flavor and works well in both dry and wet applications.
FeaturesMade from real garlic clovesCoarse, uniform minced textureStrong garlic flavor and aromaLong shelf life and easy storageBulk 5 lb size for high-volume use
Perfect ForSeasoning blends and dry rubsSoups, sauces, stews, and graviesMarinades and pickling solutionsPrepared meals and food manufacturing
SpecificationsProduct: Minced Dried GarlicWeight: 5 lbColor: Pale yellow to light brownFormat: Dehydrated, coarse minced piecesPackaging: Food-grade bulk bagStorage: Cool, dry place in sealed containerShelf Life: Typically 12-24 months unopened
Usage TipsRehydrate with warm water before use in wet dishesUse dry in seasoning mixes or meat rubs1 tsp dried minced garlic 1 clove fresh garlicAdd early in cooking to allow full flavor release
FAQsQ: Is this garlic raw or roasted? A: This is raw, dehydrated garlic-not roasted.Q: Does it need to be rehydrated? A: Not always-use dry in rubs or rehydrate for sauces and soups.Q: Is it the same as granulated garlic? A: No, it’s coarser than granulated and offers more texture.Q: Is this product gluten-free? A: Yes, 100% garlic with no additives-naturally gluten-free.
