Craving the taste of a warm, crisp-crusted loaf of bread, fresh out of the oven? This Italian Bread Pan will provide you with what you need for these homemade breads. Made of durable, sleek tin-plated steel, this long 15-inch bread pan features two 4-inch wells, and transfers heat evenly for uniform browning and crispy crusts. Also great for making smaller French baguettes. Just what you need for a traditional and tasty loaf, without heading to the bakery.
