For decaf drinkers who refuse to compromise on flavor or ingredients, this trio delivers. The Esencia Decaf Latin America Trio brings together three organic single-origin decafs from Peru, Mexico, and Honduras — all naturally decaffeinated using pure, water-based methods (Swiss Water and Mountain Water), with no chemicals used in the process. You get smooth, chocolatey cups with gentle sweetness and full, satisfying flavor — just without the caffeine.
Great for:
Coffee lovers cutting back on caffeine but not on taste
Evening espresso, dessert coffee, or second/third cups
Decaf drinkers who care about clean processing and organic ingredients
Households where at least one person is “decaf only”
What’s inside:
Organic Decaf Peru – Espresso -Smooth body with cocoa and mellow sweetness; an easy, comforting daily decaf.
Organic Decaf Mexico – Espresso – Cozy, chocolatey profile with soft nutty notes and a clean finish.
Organic Decaf Honduras – Espresso – Round and approachable with gentle chocolate and subtle fruit tones.
Why you’ll love it:
Decaf, done right: Organic specialty coffee naturally decaffeinated with pure water (Swiss and Mountain Water methods) — no chemicals, just exceptional coffee without the buzz.
Comfort-first flavor profiles: Classic Latin coffees that work beautifully as espresso, Americanos, or milk drinks.
Organic & sustainable: USDA organic beans packed in 100% home compostable, plant-based capsules with an oxygen barrier, nitro-flushed for freshness.
Nespresso Original compatible: Designed for easy, mess-free brewing with reliable crema.
