The ideal grinder for high-volume environments, enhancing body perception even in milk-based drinks.
WAM – Weight Adjustment Module
Consistent weight aids in building andmonitoring flavor recipes. The REV Seriesfeature an optional weight module that can be mounted in undertwo minutes, even post grinder installation.
gtm – Grounds Temperature Management
Stable and low coffee groundstemperature is key for consistentflavor extraction.
2,5 kg heat sink around the burrs to constantly remove large amounts of heat.
Shaft separates burrs from motor to prevent heat transmission.
Insulation to prevent heat transmission through the shaft.
Active internal airflow management to support temperature stability at any pace.
Steady Lock
The grinder features a counteracting systemthat expands in the opposite directionof the burrs, neutralizing the effect of heatexpansion. This ensures a consistent particlesize at any pace, preserving the sameflavor profile.
Noise Reduction
The grinder is built to prevent vibrationtransmission and noise emissions.
2,5 kg grind chamber for higher noise insulation.
Rubber rings to reduce noise propagation.
Motor separated from burrs to prevent vibration transmission.
Motor mounted on suspension system reduces vibration emission.
