Beloved by bread bakers everywhere, the Double Dutch is a must-have for anyone passionate about homemade loaves. Its innovative lid doubles as a handy skillet, making it perfect for creating the ideal crust. Crafted from cast iron, it offers exceptional heat retention and even bakingessential for achieving bakery-quality bread at home. The naturally seasoned surface means you can start baking straight away, with no extra prep. Get ready to take your bread making to the next level with this versatile kitchen essential!
Made in the USA
Get a dutch oven, dual handle pan, and lidall in one!
Seasoned with 100% natural vegetable oil
Compatible with any stovetop (including induction), oven, grill, or campfire
